GLAZED CARROTS Cooking for 1 or 2 50333

road_runnerusa1

-----For 1-----

2 tsp. Butter

3/4 cup sliced carrots

2 tsp. Brown sugar

1/4 tsp. Prepared mustard

Salt and pepper

4 tsp. -----For 2-----

1 1/2 cups Butter

4 tsp. Sliced carrots

1/2 tsp. Brown sugar

Prepared mustard

Salt and pepper

Melt butter in a heavy saucepan or small skillet with a lid. Stir in remaining ingredients.

Cover and simmer for 25 minutes, or until carrots are tender.