CHILI RELLENOS CASSEROLE Cooking for 1 or 2 50337

road_runnerusa1

-----FOR 1-----

½ Can Can (4 Oz.) Whole Green Chilies

1/4 Cup Grated Monterey Jack Cheese

1/4 Cup Grated Cheddar Cheese

1 Egg

1/4 Cup Sour Cream

1/3 Cup Milk

1/8 Tsp. Salt

1½ Tbs. Flour

Dash Baking Powder

Salsa, Page 31, Optional

-----FOR 2-----

1 Can Can (4 Oz.) Whole Green Chilies

½ Cup Grated Monterey Jack Cheese

½ Cup Grated Cheddar Cheese

2 Egg

½ Cup Sour Cream

2/3 Cup Milk

1/4 Tsp. Salt

3 Tbs. Flour

1/8 Tsp. Baking Powder

Salsa, Page 31, Optional

Slit Chilies Lengthwise And Remove Seeds. Arrange In A Buttered Baking Dish. Sprinkle

Cheese Over Chilies. Mix Remaining Ingredients Together And Pour Over Chilies. Bake

In A 350-Degree Oven For 40 Minutes, Or Until Set. Top With Salsa If Desired.